Greedy Cow Bakes — strawberry cream doughnuts at the counter
East London · Hackney Road · Halal

The doughnuts
East London queues for.

Hand-filled Korean milk buns, crème brûlée doughnuts, cookies & cheesecakes — slow proofed and baked fresh every weekend at Greedy Cow Bakes.

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4.5★ from 532+ reviews 100% Halal Open Fri–Sun, 11am–8pm
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★★★★½
4.5 / 5
Average rating
532+
Happy customers
100%
Halal · From scratch
As seen on
TikTok & Instagram
The Counter

A line-up worth
the early start.

Flavours rotate with the seasons and the most-loved ones sell out fast. Here is what regulars come back for.

Korean Milk Doughnuts at Greedy Cow Bakes Signature

Korean Milk Doughnuts

  • Strawberries & Creampillowy milk bun
  • Cookies & Creamcrushed oreo
  • Mangoes & Creamseasonal
Classic Doughnuts at Greedy Cow Bakes Classics

Classic Doughnuts

  • Chocolate & Hazelnuthouse ganache
  • Raspberry Jamsugar rolled
  • Vanilla Bean Custardmadagascan vanilla
Deluxe Doughnuts at Greedy Cow Bakes Deluxe

Deluxe Doughnuts

  • Pistachio Deluxesicilian pistachio
  • Biscoff Crumbcaramelised
  • Red Velvet · Lemon Drizzlerotating
Bakes & More at Greedy Cow Bakes From the Counter

Bakes & More

  • Crème Brûlée Doughnuttorched to order
  • Chocolate Chunk Cookieswarm centre
  • Rotating Cheesecakefresh fruit

Prices are at the counter and flavours change weekly — follow @greedycowbakes for this weekend's drop.  View Full Menu

A hand-packed box of Greedy Cow doughnuts and cookies
'21Est. London
Our Story

It started as weekend bakes for friends.

What began in a home kitchen — a few trays shared with friends — grew, batch by batch, into one of East London's most-loved doughnut counters. Word travelled. The queues came.

Founder Nazia Yasmin still bakes by the same rule she started with: every doughnut hand-filled, every cake from scratch, every bite made to make you close your eyes and smile. Nothing leaves the counter we wouldn't serve our own family.

Nazia YasminFounder & Head Baker
Read Our Story
Why they queue

Made slowly.
Made by hand.

01

Slow proofed

Our dough rests and proves slowly, the old-fashioned way, for that signature pillow-soft crumb you can pull apart.

02

Hand-filled to order

Every doughnut is hand-piped and finished by us — never mass-produced. Fillings are made in small batches, from scratch.

03

Baked for the weekend

We bake fresh Friday to Sunday only, so what you taste is exactly what came out of the kitchen that morning.

Loved by East London

4.5 stars, 532+ times over.

★★★★★
“The crème brûlée doughnut is genuinely the best thing I have eaten this year — torched fresh, cracking top, cloud of cream inside. Worth the queue, every time.”
A Aisha R.Google review
★★★★★
“Got there early on a Saturday and grabbed the sliced milk donut and the pistachio. Phenomenal — the filling is unreal and you can tell everything is made from scratch.”
D Daniel M.Tripadvisor
★★★★★
“Hidden gem on Hackney Road. Friendly staff, beautiful little counter, and the Korean milk doughnuts are out of this world. We came back the next day.”
P Priya & TomGoogle review
Fresh off the tray

The good stuff.

Crème brûlée doughnuts torched with rosemary Raspberry jam and custard sugared doughnuts Chocolate raspberry cream doughnuts Caramel-filled mini doughnuts Greedy Cow Bakes neon signage and strawberry puffs Strawberries and cream Korean milk doughnuts Fig and redcurrant cheesecake Pistachio glazed doughnuts
More on Instagram
Good to know

Before you visit

You will find the counter at 395 Hackney Road, London E2 8PP, in the heart of East London — a short walk from Hoxton and Cambridge Heath.

We bake for the weekend. The counter is open Friday, Saturday and Sunday from 11am until 8pm. Trays go out fresh and the most-loved flavours sell out fast, so come early.

Yes — every doughnut, cookie and cheesecake we make is 100% halal, hand-filled and baked from scratch in small batches.

We do. For party boxes, bulk orders and event catering, message us on Instagram @greedycowbakes or email [email protected] and we will sort you out.

Walk-ins are welcome — it is takeaway only. Weekends get busy and queues build through the afternoon, so for the full flavour line-up arrive close to opening.

Our Korean milk doughnuts (strawberries & cream, cookies & cream), the crème brûlée, pistachio deluxe and red velvet are the ones regulars come back for week after week.

Find the counter

Come say hello on
Hackney Road.

Opening Hours
  • MondayClosed
  • TuesdayClosed
  • WednesdayClosed
  • ThursdayClosed
  • Friday11am – 8pm
  • Saturday11am – 8pm
  • Sunday11am – 8pm
Orders & Catering[email protected]
Get Directions
This weekend

Fresh trays. Short queues
for the early birds.

We open Friday to Sunday at 11am and the best flavours go first. Plan your visit, bring a friend, leave with a box.

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