L’Industrie Pizzeria West Village Menu With Prices
A Brooklyn-born slice shop turned NYC obsession, L’Industrie’s West Village outpost on Christopher Street serves blistered, artisan square and round slices to lines out the door. Known for its pillowy burrata slice and cup-and-char pepperoni, it pairs Italian craftsmanship with a fast, no-frills counter vibe.
Red Pizza (By The Slice)
| MargheritaTomato sauce & mozzarella — whole pie $31 | $4.25 |
| BurrataTomato sauce, mozzarella & burrata — whole pie $37 | $5.75 |
| L’IndustrieProsciutto di Parma & burrata — whole pie $47 | $7.50 |
| PepperoniCup n’ char pepperoni, tomato sauce & mozzarella — whole pie $37 | $5.25 |
| New YorkerCup n’ char pepperoni, Italian sausage & ricotta — whole pie $38 | $5.75 |
| Spicy SalamiTomato sauce, mozzarella & spicy soppressata — whole pie $37 | $5.75 |
White Pizza (By The Slice)
| WhiteFresh mozzarella & ricotta — whole pie $31 | $4.25 |
| Fig Jam & BaconFour-cheese with fig jam & crispy bacon bits — whole pie $37 | $6.25 |
| TartufoFour-cheese with oven-roasted mushrooms & truffle oil — whole pie $37 | $5.75 |
| Sausage PestoFour-cheese with Italian sausage & nut-free pesto — whole pie $38 | $6.50 |
Add-Ons
| Hot Honey | $2.00 |
| Truffle Oil | $2.00 |
| Arugula | $2.00 |
Desserts
| Tiramisu | $5.00 |
| Pistachio Tres Leches | $5.00 |
| Olive Oil Cake | $5.00 |
| Carrot Cake | $5.00 |
| Millefoglie | $5.00 |
| Maritozzo | $5.00 |
| Bombolone | $5.00 |
| Gelato | $5.00 |
Drinks
| Rosé Wine | $10.00 |
Opening Hours
| Monday | 12:00 PM – 10:00 PM |
| Tuesday | 12:00 PM – 10:00 PM |
| Wednesday | 12:00 PM – 10:00 PM |
| Thursday | 12:00 PM – 10:00 PM |
| Friday | 12:00 PM – 10:00 PM |
| Saturday | 12:00 PM – 10:00 PM |
| Sunday | 12:00 PM – 10:00 PM |