Space Cowboy Austin Menu With Prices
Space Cowboy is East Austin’s playful, futuristic dining room on East 7th Street, where tiny robot spaceships glide across a track to deliver globally inspired, scratch-made plates and inventive cocktails. Set in a former Mexican grocery, it blends space-age flair with Texas desert soul and boundary-pushing crudo, sliders and short ribs.
Crudo
| Hamachicoconut leche de tigre, lemongrass, ginger, serrano, lime zest, grapefruit | $21.95 |
| Seafood Aguachilerockfish, scallops, shrimp, lime, cilantro, serrano, mango, cucumber, root crisps | $20.95 |
| Steak Aguachile | $20.95 |
| Steak Tartarehand-cut filet, horseradish cream, kaffir lime, parmesan, truffle oil | $18.75 |
| Torched Crispy Rice Triosalmon tataki, seared tuna, seared beef filet | $16.75 |
| Space Balls | $16.75 |
Small Plates
| Cowboy Sliders Trio | $29.45 |
| Roasted Octopus | $24.95 |
| Burrata & Speckarugula, grilled seasonal fruit, zesty tomatillo, candied pumpkin seeds, habanero | $18.95 |
| Meatball Pomodoro | $18.00 |
| Cowboy Slidersaged ribeye tenderloin, crispy shallots, cafe de paris butter, goat cheese mushroom sauce | $17.95 |
| Octopus Carpaccio | $17.00 |
| Summer Salad | $15.00 |
| Whipped House Ricotta | $14.00 |
| Stardust Friesparmesan, tortilla ash, thyme, kaffir lime, truffle oil, morita aioli | $11.75 |
Harvest
| Smoked Babaganoush | $13.25 |
| Hummus & Corn Ribs | $12.45 |
| Blistered Shishito Peppersfire-roasted shishitos, toasted peanuts, cilantro, ginger, soy, morita aioli | $11.25 |
| Charred Broccolinigarlic, chili oil, citrus, parmesan | $9.75 |
| Corn Ribscharred corn ribs, citrus chili oil, serrano aioli | $8.25 |
| Potato Pureehouse mashed potatoes, fresh herbs, hint of vanilla | $8.00 |
Land & Sea
| Texas Ribeyepotato pave, smoked maldon salt, bourbon demi-glace, white wine, chimichurri | $51.75 |
| Beef Wellingtonfeature Sundays | $38.00 |
| Beef Filetgoat cheese mushroom sauce, red wine demi-glace, mashed potatoes | $36.95 |
| Hickory Smoked Chickensmoked heritage chicken half, peri peri sauce, house slaw | $33.75 |
| Braised Short Ribport demi-glace, fresh herbs, vanilla, truffle oil, mashed potatoes | $32.95 |
| Inked Seafood Risottoshrimp, scallops, mussels, baby clams, speck, squid ink, fennel | $27.95 |
| Duck Ravioli | $26.75 |
| Cauliflower Plateroasted butternut squash, feta, gremolata, pumpkin seeds, sikil pak | $23.25 |
| Mushroom Risottomushroom medley, parmesan, white wine, garlic, green onion | $22.95 |
Desserts
| Shaved Ice | $14.00 |
| Pear Tatin | $14.00 |
| Sticky Toffee Pudding | $12.95 |
| Chocolate Ganache & Gelatoalmond peanut crumble, yuzu gel, seasonal cold cream | $12.45 |
| Panna Cotta | $10.45 |
| Cotton Candy | $5.00 |
Sides
| Asparagus | $11.00 |
| Potato Pave | $5.00 |
| Side Focaccia | $4.00 |
| Side Crudite | $3.00 |
| Mushroom Sauce | $2.00 |
Opening Hours
| Monday | 5:00 PM – 10:00 PM |
| Tuesday | 5:00 PM – 10:00 PM |
| Wednesday | 5:00 PM – 10:00 PM |
| Thursday | 5:00 PM – 10:00 PM |
| Friday | 5:00 PM – 11:00 PM |
| Saturday | 5:00 PM – 11:00 PM |
| Sunday | 5:00 PM – 10:00 PM |